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Here are some recipes from my collection. Sorry they are so disorganized. Hopefully I will correct this blog infraction soon!
EGGLESS BAKING & SWEETS
English Rose Vegan Lemon Cupcakes
Gluten Free Vegan Banana Avocado Quick Bread
Eggless Banana Nut Chocolate Chip Cookies
Pecan Pepita Granola Sweetened with Agave
Eggless New York Style Cheesecake
Vegan Cranberry Shortbread Bars
Vegan Gluten Free Chocolate Chip Cookies
SALTIES
Green Bean, New Potato, Chickpea Salad
Satsuma Orange/Avocado Chutney
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Hare Krsna, didi.
I just wanted to make sure you knew the croissant recipe you posted contains eggs… I was disappointed because I used to loveeee croissants and have been really interested in finding a good eggless recipe that still makes the croissants fluffy on the inside and flakey and crispy on the outside. Let me know if you find anything! Thanks!
Haribol,
-GNDD
It is an egg wash, which I omit. The croissants get light and flaky from the process of laminating the dough with butter (even coconut oil works). Eggs only work to get the outside of the croissant a golden color. Even without egg-wash, the croissants turn out quite beautifully.
Hi Mataji
I am Sharita from South Africa. i bumped into your site whilst searching for easy gujerati style veg burger option. Looked at yours but want it with simpler ingredients. Also what does 3 sticks of butter actually mean?
Love
S
‘hare krishna comes straight from krsna loka, but with the chanting i have no connection/day and night i am burning in this world without working to make the correction’ –1970′s translation of the first line of the second verse starting with gokulera prema dhana from ista-deva-vijapati, prathana–srila prabhupada’s favorite prayer.
dear ones,
how refreshing your company–perhaps initially cautious, but also verdant and promising. your exquisite chotti girl is a real charmer.
thank you for the cloth and jars of jam and conserves.
dd, how did you make your rose petal jam?
last year i also made the same, using rose petals from several varieties of old world roses, each batch came out with a different hue and perfume.
one favored june deity breakfast offering was rose petal-pistachio scones, rose petal jam cream cheese or butter, and a dab of rose petal jelly on top. that served with a trio of mountain berries–purple saskatoons, baby wild strawberries and golden raspberries. simple, but exquisite as well.
the best to you both.
if you wish to contact again, you know how to reach me.
either way,
love, yamuna
Your recipes sounds DIVINE!!!! I have to try them out! :D
xoxox
Kathleen